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 | Acesso ao texto completo restrito à biblioteca da Epagri-Sede. Para informações adicionais entre em contato com biblio@epagri.sc.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
24/07/2006 |
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Data da última atualização: |
24/07/2006 |
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Autoria: |
REIS, P. R.; SOUSA, E. O.; ALVES, E. B. |
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Título: |
Seletividade de produtos fitossanitarios ao acaro predador Euseius alatus DeLeon (Acari: Phytoseiidae). |
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Ano de publicação: |
1999 |
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Fonte/Imprenta: |
Revista Brasileira de Fruticultura, Jaboticabal, v. 21, n, 3, p. 350-355, dez. 1999. |
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Idioma: |
Português |
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Palavras-Chave: |
Controle biologico; Fruta citrica; Inimigo natural; Manejo integrado; Praga. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00602naa a2200193 a 4500
001 1047248
005 2006-07-24
008 1999 bl uuuu u00u1 u #d
100 1 $aREIS, P. R.
245 $aSeletividade de produtos fitossanitarios ao acaro predador Euseius alatus DeLeon (Acari$bPhytoseiidae).
260 $c1999
653 $aControle biologico
653 $aFruta citrica
653 $aInimigo natural
653 $aManejo integrado
653 $aPraga
700 1 $aSOUSA, E. O.
700 1 $aALVES, E. B.
773 $tRevista Brasileira de Fruticultura, Jaboticabal$gv. 21, n, 3, p. 350-355, dez. 1999.
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Epagri-Sede (Epagri-Sede) |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
02/05/2017 |
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Data da última atualização: |
02/05/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Internacional - B |
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Autoria: |
BRIGHENTI, A. F.; ALLEBRANDT, R.; CIPRIANI, R.; MALINOVSKI, L. I.; BEM, B. P.; FELDBERG, N. P.; SILVA, A. L. |
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Título: |
Using delayed winter pruning to prevent spring frost damage in 'Chardonnay' cultivar. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Acta Horticulturae, Bélgica, n. 1157, p. 389-392, 2017. |
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Idioma: |
Inglês |
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Conteúdo: |
'Chardonnay' is an early cultivar, that can be damaged by early spring frosts. In this sense, agronomic practices are necessary to protect the plants without causing losses in plant productivity and grape quality. The objective of this study was to investigate the effect of delayed winter pruning on the phenology and yield components of 'Chardonnay' grapevines. The experiment was conducted in Villaggio Grando Winery (26°43'92?S, 51°30'72?W, altitude 1,350 m) located in Água Doce, Santa Catarina State. Vines were trained in vertical shooting positioning trellis and spacing 2.9×1.5 m. The experimental design was completely randomized with four pruning dates, five replications and ten plants per replication. The pruning dates were August 25th (as control) and 31st; September 8th and 15th. The phenology was evaluated until inflorescence clearly visible stage. At harvesting time, the yield components, such as cluster per vine, cluster weight, yield (kg plant-1 and t ha-1), were evaluated. Grape quality components were also evaluated (soluble solids, titratable acidity and pH). In general delay of pruning in 'Chardonnay' delays plant phenological circle as well as the grape ripening. Pruning made within seven days of delay with respect to the control date, may be performed in locations which present risks of spring frosts occurrence. However, pruning made later than one week after the control date, may lead to yield losses up to 58%. |
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Palavras-Chave: |
fruit maturity; high altitude regions; phenology; Vitis vinifera L; yield. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02178naa a2200253 a 4500
001 1126201
005 2017-05-02
008 2017 bl uuuu u00u1 u #d
100 1 $aBRIGHENTI, A. F.
245 $aUsing delayed winter pruning to prevent spring frost damage in 'Chardonnay' cultivar.$h[electronic resource]
260 $c2017
520 $a'Chardonnay' is an early cultivar, that can be damaged by early spring frosts. In this sense, agronomic practices are necessary to protect the plants without causing losses in plant productivity and grape quality. The objective of this study was to investigate the effect of delayed winter pruning on the phenology and yield components of 'Chardonnay' grapevines. The experiment was conducted in Villaggio Grando Winery (26°43'92?S, 51°30'72?W, altitude 1,350 m) located in Água Doce, Santa Catarina State. Vines were trained in vertical shooting positioning trellis and spacing 2.9×1.5 m. The experimental design was completely randomized with four pruning dates, five replications and ten plants per replication. The pruning dates were August 25th (as control) and 31st; September 8th and 15th. The phenology was evaluated until inflorescence clearly visible stage. At harvesting time, the yield components, such as cluster per vine, cluster weight, yield (kg plant-1 and t ha-1), were evaluated. Grape quality components were also evaluated (soluble solids, titratable acidity and pH). In general delay of pruning in 'Chardonnay' delays plant phenological circle as well as the grape ripening. Pruning made within seven days of delay with respect to the control date, may be performed in locations which present risks of spring frosts occurrence. However, pruning made later than one week after the control date, may lead to yield losses up to 58%.
653 $afruit maturity
653 $ahigh altitude regions
653 $aphenology
653 $aVitis vinifera L
653 $ayield
700 1 $aALLEBRANDT, R.
700 1 $aCIPRIANI, R.
700 1 $aMALINOVSKI, L. I.
700 1 $aBEM, B. P.
700 1 $aFELDBERG, N. P.
700 1 $aSILVA, A. L.
773 $tActa Horticulturae, Bélgica$gn. 1157, p. 389-392, 2017.
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